Dear friends of ricette di sicilia, we take advantage of this post first of all to thank you one by one of the great affection and of the appeal you show us every day from all over the world.
And thanks to this very sincere sympathy that even our friends and fans of Sicilian cuisine have always shown us really from all over the globe, we have decided to “take a little more care of them” and satisfy a recurring request that has been made us, i.e. the english translation of our recipes.
As a matter of fact, even though we had made a feeble attempt in the past by translating some recipes, then unfortunately we had to set aside this project due to time problems.
With this post instead we officialise our commitment and our willingness to plunge again into this project, and we promise you we’ll do our best to let you have (little by little… because as you know there are so many recipes) the translation of all of the recipes listed on our website.
We will do our best to make ourselves understood and “appetizing” even to an international audience. Please, however, remember, that a native Italian speaker will be translating the texts… so we apologize if we are not going to be truly impeccable sometimes.
However, we are confident that, like every good Sicilian worthy of respect, we will make ourselves understood!
We remind you that we are always favorably disposed to receive your suggestions, criticism and obviously appreciations and compliments.
Here the Sicilian Recipes in english
Ricette di Sicilia